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Ham and Jam Waffle Sandwich

This Ham and Jam Waffle Sandwich is a unique take on a Monte Cristo sandwich, featuring crispy toasted waffles, melted Swiss cheese, and Canadian bacon, served with fruit jam for dipping. This sweet and savory combination balances buttery, salty, and fruity flavors, paired with fresh mandarin oranges for a refreshing touch.

10 min

Prep Time

10 min

Total Time

10 min

Servings

4

Ingredients

Pantry

  • 4 Mandarin Oranges

Fridge and Freezer

  • ¼ cup Jelly

  • 8 Frozen Waffles

  • 4 slices Swiss Cheese

  • 8 slices Canadian Bacon

  • 2 tbs Butter

Directions

  1. Wash hands with soap and water. Make 4 sandwiches using waffles, ham, and swiss cheese.

  2. Heat 2 tbs butter in a large skillet over medium heat. Cook the sandwiches 2-3 minutes per side until browned and the cheese is melted.

  3. Carefully transfer to a clean cutting board and cut into triangles or rectangles.

  4. Serve with jam for dipping and oranges on the side. Makes 4 sandwiches. Refrigerate leftovers within 2 hours.

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