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Pulled Pork Sandwiches

These Pulled Pork Sandwiches are a quick and satisfying meal, featuring tender, saucy pork piled on soft buns and paired with creamy coleslaw. Ready in just 10 minutes, they’re perfect for busy weeknights or casual gatherings. Enjoy the slaw on the side or stacked right on the sandwich for extra crunch and flavor.

Prep Time

10 min

Total Time

10 min

Servings

Ingredients

Pantry

4 Hamburger Buns

Fridge and Freezer

1 cup BBQ Sauce
1 lb Pulled Pork
1 Coleslaw kit

Directions

Wash hands with soap and water.
Heat pulled pork according to package directions.
Meanwhile, combine coleslaw and dressing in a medium bowl.
Top buns with pulled pork and BBQ sauce. Serve coleslaw on the sandwiches or on the side. This recipe makes 4 servings. Refrigerate leftovers within 2 hours.

*Check ingredients on coleslaw dressing, BBQ sauce, and pulled pork for allergens.